The Bernheim had a mash Monthly bill of fifty one% wheat, 37% corn, and 12% barley malt. It was the darkest with the whiskeys, dim mahogany. The nose highlighted potent wafts of caramel with cinnamon spice that translated to a sweet toffee taste with a little bit of fruitiness in addition to a creamy texture.Account icon An icon in the shape of som… Read More